A “shrub” is a non-alcholic syrup made from fruit, berries, aromatics, raw apple cider vinegar and most often sugar. I paid a pretty price for a big bucket of Raw Rocky Mountain Alpine Flower Honey at a local farmers market last week and thought I would make a special shrub sweetened with honey rather than sugar! Adding two tbsp. to a big cup of cold bubbly water is refreshing and great for your digestive health!