This dish has become one of my favourite mid week meals! As the yams roast, the chutney, tempeh and no cook peanut sauce are easily assembled just in time for the yams to emerge from the oven!
Thai Purple Curry with Black Forbidden Rice
So I have a thing for purple yams! They are believed responsible for a large population of centenarians in Okinawa. Combined with purple cabbage and kale they create a sweet, velvety purple powerful curry!